This is my favorite kofta dish … its simple to make and tastes real good … to make it u will need :
– 2 large potaoes, quartered then sliced thinly
– 2 large tomatoes, quartered and sliced
– juice of one lemon
– 1/2 cup water
– 1 tb veg. oil
– salt and pepper
First u spread the kofta in a 10- inch pan ….
Make indentations in the kofta like in the photo .. this will make serving it easier ….
Now in a bowl … mix the potatoes and tomatoes … and then season with salt and pepper and add the lemon and 1/2 cup water … mix it all well ….
Pour the potato and tomato mixture on top of the kofta .. and drizzle the oil on top … cover it well with aluminum foil and bake on midium heat for 1 hour.. or until the potatoes are done as it takes the longest to cook(u can test to see if its done using a fork) … then remove the aluminuim foil and with the broiler on .. bake until the potatoes are golden …
Serve it with pitta bread .. or any type u prefare …
Enjoy 🙂 …